Introduction
Many homeowners are delighted with their enameled cast iron cookware. Its durable, aesthetically pleasing, and heats evenly. Yet, cleaning it can be a bit daunting, especially the outside. With the right approach, your enameled cast iron can look as good as new!
Why Care for Enameled Cast Iron?
Enameled cast iron is a wonderful investment. Its not just about the functionality; it’s about maintaining its tremendous appearance. Discoloration, stains, and burnt-on food can tarnish its beauty. Proper cleaning ensures longevity and excellent performance.
Materials Needed
Basic Cleaning Supplies
- Soft sponge
- Non-abrasive scrubber
- Mild dish soap
- Baking soda
- Water
Advanced Cleaning Supplies
- Vinegar
- Lemon juice
- Hydrogen peroxide
- Bar Keepers Friend
Step-by-Step Guide: Cleaning Outside of Enameled Cast Iron
1. Cool Down the Cookware
Before starting the cleaning process, ensure the cookware is completely cooled. Hot surfaces can react with cleaning solutions, causing damage.
2. Initial Rinse
Rinse the exterior with warm water to remove loose debris and dirt. Avoid using cold water on hot surfaces to prevent thermal shock.
3. Apply Mild Dish Soap
Add a few drops of mild dish soap to a soft sponge. Gently scrub the exterior in a circular motion. This helps remove superficial dirt and stains.
4. Use Baking Soda for Stubborn Stains
Mix baking soda with water to form a paste. Apply it to stubborn stains and let it sit for 15-20 minutes before gently scrubbing with a non-abrasive scrubber.
5. Rinse Thoroughly
After scrubbing, rinse the cookware thoroughly with warm water to remove any soap or baking soda residue.
Advanced Cleaning Techniques
1. Vinegar and Lemon Juice Solution
For more persistent stains, mix equal parts vinegar and lemon juice. Apply to the stained areas and let it sit for 10-15 minutes before scrubbing gently.
2. Hydrogen Peroxide and Baking Soda
For extremely tough stains, make a paste with hydrogen peroxide and baking soda. Apply to the affected area and let it sit for 30 minutes before scrubbing.
Safety Tips
Always use non-abrasive materials to avoid scratching the exterior. Avoid harsh detergents and chemicals that can damage the enamel coating.
Maintenance Tips
Regularly clean and dry your cookware to prevent build-up. Avoid high heat and sudden temperature changes to maintain the integrity of the enamel.
Common Mistakes to Avoid
- Using abrasive scrubbers
- Applying harsh chemicals
- Submerging hot cookware in cold water
FAQ Section
1. How often should I clean the outside of my enameled cast iron?
Ideally, after every use. Regular cleaning prevents build-up and maintains the cookware’s appearance.
2. Can I use a dishwasher to clean enameled cast iron?
No, its best to avoid dishwashers as they can damage the enamel coating over time.
3. What if the stains dont come out?
If stubborn stains remain, consider using a specialized cleaning product like Bar Keepers Friend.
Conclusion
Cleaning enameled cast iron outside is essential to maintaining its beauty and functionality. With the right approach, your cookware can remain in tremendous condition, ready for its next delightful use. For more detailed advice on cast iron maintenance, visit our [cast iron cooking guide](https://www.countryliving.com/food-drinks/g936/skillet-recipes-0310/) here.
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